Victoria's service was impeccable; she guided us through everything. Our experience was excellent. As an appetizer, we ordered burrata accompanied by a delicious Angus carpaccio. For the main course, we... read more had lamb ribs and a Genovese di Manzo, which was an explosion of flavors. We finished with a mango tart. The ambiance, music, and presentation of the dishes were unparalleled. We will return on our next visit to Cartagena.

Amazing food and service. Large group treated very well and with patience.

Thank you, Teresa, for such good service. The place is very nice, and the Italian music, along with the experience of flavors from the dishes, reminded us of our honeymoon... read more in Rome. The staff is very well-organized. Thanks for the service provided

We loved the history as much as the name Norma and the antiquity of the place. The natural water well in the patio is perfect for decoration. Congratulations.

Excellent service from Mr. Luis, and the sommelier worked hand in hand. Something very important is that both are very fluent in English. Luis surprised us with the recommended dishes,... read more and the sommelier's wine pairing was a perfect match. Thanks for everything; we will return

Visitamos el lugar por curiosidad y quedamos encantados, fuimos en grupo nos atendio luis nos ofrecio varios platos al centro de la mesa, el tataki de atun nos facino, el... read more carpaccio de angus nos encanto, pedimos un tiradito medregal que es fuera de carta delicioso y ni hablar de los platos fuertes. Volveremos

Llegamos por primera vez el 31 de diciembre nos encanto todo, cada detalle, sincronizado los platos, la carta de vino con una Laurent Perrier Rose ofrecida por el sommelier que... read more fue la cereza del pastel

Wonderful experience. Best Italian food I’ve ever had and they make tiramisu for you at the table.

Una experiencia gastronómica auténtica que captura la esencia de la cocina italiana, un personal increible y calificado, nos sentimos mejor que en nuestra casa sin duda alguna volveremos

Everything was excellent; we loved the off-menu dishes. As an appetizer, we had a tiradito de medregal, for the main course, a seafood pasta and a pasta caccio pepe—delicious. We... read more finished with a good tiramisu.